Pasta al Coccio from Florence: A Warm and Convivial Recipe

Autumn is coming and it calls for cosy moments with your friends and family, sharing a warm and convivial food.
Today’s recipe, Pasta al Coccio, is a typical Florentine fall recipe that we got from our sweet friend Alice. Let’s go meet her in the following interview.

Scroll down to get the recipe!

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🍷 Francesca & Marinella🍴

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