Easter cakes – Pinza and Titole

Easter holidays have finally arrived and you can take advantage of it baking with your children our Easter cake, called Pinza and its funniest version called Titole. This is a traditional cake from Trieste, the capital of the Italian region Friuli Venezia Giulia.

It will take the hole afternoon to make it, but we guarantee that your children would love it, especially if you’ll end up eating a well deserved slice of Pinza with a spoonful of Nutella.

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Pinza, a traditional cake from Trieste

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