Matching Food and Wine: Pasta with Oil, Parsley and Breadcrumbs and Noelia Ricci Bro’-Bianco Forlì IGT

With this week’s post we want you to enhance your dining experience by pairing a perfect wine to the recipe we will be presenting.

Pasta with extra virgin olive oil, parsley and breadcrumbs comes from the Mediterranean diet. This is a light but at the same time a tasteful dish which we paired with the white wine Noelia Ricci “Brò” Bianco Forlì.

Noelia Ricci is a family winery from the Emilia Romagna region, established in 2010 and located near the Sangiovese wine-growing area of Predappio. This wine, featuring a strong minerality, a salty juiciness and citrus notes, is produced from Trebbiano grapes and is vinified with the skins of Pagadebit grapes.

This wine is imported to Denmark from Vinimondodk, a wine wholesaler that works with some of the best wine suppliers in Italy, Portugal, France and Spain. 

For more details about the wine and the wholesaler: https://vinimondo.dk.

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