This Ciambella Cake means a lot to us … some years ago, our Food-Blog journey started by baking this Bundt Cake.
I (Francesca) fondly remember that I baked it early in the morning, as at 9:00 I had to be at Marinella’s house in Gentofte to decorate it together, waiting for Giulia to come. She was our trusted photographer when we all were living in Copenhagen. Those were the days! I still remember the excitement we all had, knowing that Giulia’s pictures of our first recipe would have marked the beginning of our fantastic adventure in the world of food blogging.
🍷 Francesca & Marinella🍴Continue reading “Bundt Cake – an Italian Ciambella“